Truffle Brie Wheel

Made with cashews, this delicious Truffle Brie is for the true dairy-free cheese connoisseur - it's made with real Black Summer Truffles, taking things up a notch for pure earthy, creamy bliss in every bite.

Ingredients: Filtered water, refined coconut oil, cashews, tapioca starch, nutritional yeast, chickpea miso paste (rice koji, whole chickpeas, sun-dried sea salt, Blue Ridge Mountain well water, koji spores), mushroom seasoning (mushroom powder, salt, mushroom extract), truffle base (Truffle Zest (Carob powder, Salt, Black Summer Truffle), Black Truffle Brisures (Black Truffle, Truffle Juice), Salt, Natural Flavoring), apple cider vinegar, carrageenan, salt, vegan white wine, natural flavor from flax, oregano, plum.

Allergens: Contains tree nuts (cashews, coconut)

Storage: Keep refrigerated. Consume within 3-7 days after opening. Freezing is not advisable as it alters product texture upon defrosting. However, frozen cheese would still be suitable for melting if grated/sliced straight from frozen.